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  • Get a taste of Paganella and flavours of Trentino at 5 Days of Italy 2021 Entry prices are frozen until May

Get a taste of Paganella and flavours of Trentino at 5 Days of Italy 2021 Entry prices are frozen until May

News - 05 February 2021

 

Get a taste of Paganella and flavours of Trentino at 5 Days of Italy 2021
Entry prices are frozen until May

Feel Paganella, a mix of mountains untouched nature and unique flavours. In Paganella, during 5 Days of Italy, you will have also the chance to meet and get to know the tastes of Trentino. Numerous local producers will welcome you with their specialities and traditions like Grappa e Vino Trentini and Miele delle Dolomiti.
Grappa, a real tradition of Trentino
Grappa (Schnapps in english), produces and distilled from the best Trentino’s grapes, is a local tradition which dates back several centuries ago. Grappa is an alcoholic beverage primarily served as a digestive or after-dinner drink.Vino Trentino straight from the vineyard to your table
Teroldego Rotaliano e Lagrein, Pinot, Chardonnay, Gewurztraminer, Müller Thurgau, Marzemino, Schiava, Moscato Giallo, Merlot, Cabernet Sauvignon, are only few of the many wines produces in the area. The numerous wineries in the area will be open and will welcome anyone for a visit and to get a taste of their production.
Miele the gold of the Dolomiti
The fresh and clean alpine air is the main ingredient of one of the tastier honeys in Italy, produced right in the heart of the Dolomites. The more characteristic ones of Paganella are Chestnut honey and Rhododendron honey.

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